Month: February 2017

Safety is the First Concern in Food Processing and Packaging

When it comes to food safety, packaging is one of the frontlines of defense. This is the stage at which food can be tested for the last time to ensure its quality and purity. It’s also the stage when food is packed securely to keep it from contamination and spoilage on the journey to the…


5 Reasons to Consider Plastic Packaging for Your Food Products

If you own or manage a company that is involved in food production, you have a decent number of options for your packaging. Food packaging machines can be used with all of the different kinds of packaging so your options are wide open. While plastics have fallen out of favor with a number of people,…