Whether for parties, snacking or school lunches, hummus provides a healthy alternative to sour cream-based dips and spreads. Hummus is made primarily from chickpeas, a kind bean. Americans don’t consume enough beans. In fact, the recommended weekly amount of beans is 1 1/2 cups, and studies show most people are eating only half that. Just…
Category: Guacamole dips
Dip Into Some Healthy Hummus for Your Next Party or Cold Lunch
January 11, 2016
January 10, 2021
by Kitchen Cooking
in Fresh salsa, Guacamole dips, Salsa brands
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Three Health Benefits of Guacamole Every Foodie Needs to Know About
August 13, 2014
January 6, 2021
by Kitchen Cooking
in Guacamole dips, Guacamole nutrition, Spicy guacamole
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Salsa has long been seen as the king of the chip dips and toppings for Hispanic foods in the United States; that being said, it’s cousin guacamole is making a real push for the number one spot. Garlicky, savory, salty, and just the slightest bit sweet, even the most basic guacamole recipe goes great with…